Having tried orzo for the first time recently, I decided to try something special with it. I’ve always found that…
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Pirate’s Pantry: Birthday Trifle
This month saw the Pirate have a landmark birthday. When asked what I fancied for pudding there are only two…
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Pirate’s Pantry: French Onion Soup
At this time of year a steaming bowl of soup with rich cheese atop crunchy croutons is an absolute delight.…
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Pirate’s Pantry: Baharat Spiced Lamb with Tabbouleh
So, we’ve survived lockdown eating nothing but pasta, rice and homemade banana bread. That’s possibly why I’ve been hungry for…
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Pirate’s Pantry June
Cold Cured Mackerel So, we’ve endured a couple of months of cooking with whatever is in the cupboards. And now…
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Pirate’s Pantry
Chicken with saffron cream tagliatelle One of many ingredients I would struggle to live without is saffron. Weight for weight,…
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Pirate’s Pantry January
Coquilles Saint Jacques Having grown up near the sea, I have always loved my seafood. A proper treat for me…
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